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About Ken Wright Cellars
In the historic part of Carlton, there is a newcomer, who started making wine here in 1994. A transplant from Kentucky, Ken Wright is a leading proponent of vineyard-designated wines, and has come to be known for sweet, user-friendly Pinot Noirs from nearly a dozen of Oregon’s best sites.
90 Points | International Wine Cellar , May/June 2009
($55) Vivid red. Brooding cherry skin and dark berry aromas are complemented by hints of fresh blood and dried flowers. Juicy dark berry flavors are framed by supple tannins and provide very good palate coverage. Becomes sweeter on the finish, with the cherry and dark berry notes echoing. Shows good richness for the vintage.