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93 Points | Stephen Tanzer's IWC - September/October 2009
($46; 70% monastrell with 30% cabernet sauvignon) Deep, bright ruby. Powerful aromas of blackberry, blueberry, smoky herbs, potpourri and Asians spices. Weighty dark berry flavors display a liqueur-like depth, with zesty minerality providing lift and velvety tannins adding support. Manages to be large-scaled and lithe at once, finishing with real cut and clarity. This seamless wine is delicious now, and I'd be inclined to drink it young for its alluring, vivacious fruit.
90 Points | Wine Spectator
95 Points | Robert Parker's The Wine Advocate
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32 Member RatingsAverage Member Rating: 4.43 out of 5 stars