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89 Points | International Wine Cellar , January/February 2010
($28) Bright ruby-red. Aromas of blackberry, blueberry, pepper, leather and sandalwood, with notes of smoke and meat that reminded me of syrah. Dense, layered wine with a pliant texture and ripe acidity to frame the berry flavors. Comes across as sweeter than the cabernet but not at all roasted. Good stuffing here.