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2007 La Posta Malbec/Syrah/Bonarda Cocina Tinto Mendoza
Producer: La Posta
Style: Red Wine
Grape Type: other red varietal
87 Points | Stephen Tanzer's IWC - January/February 2009
($15; 60% malbec, 20% bonarda and 20% syrah) Good deep ruby-red. Very ripe aromas of dark fruits, mocha and nutty oak; got a bit fresher with air. Quite sweet and easy to drink, with a creamy texture to the dark berry and spicy oak flavors. Finishes with soft tannins and good vinosity and length.