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91(+?) Points | Stephen Tanzer's IWC - November/December 2009
Good deep red. The aromas of flowers, spices and minerals display lovely calcaire lift. Densely packed but quite light on its feet, with lovely inner-mouth perfume for the year. This is a seriously vibrant and classy 2006 that may ultimately merit an even higher score. Finishes with ripe, chewy tannins. Matteo Sardagna now ages his Barolos for 18 months in barriques (30% new), then moves them into 25-hectoliter casks for another year.
93 Points | Wine Spectator
94 Points | Robert Parker's The Wine Advocate
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