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2006 Clos Mogador Manyetes Priorato
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91 Points | Stephen Tanzer's IWC - July/August 2009

($100; 70% carinena, 25% garnatxa and 5% syrah) Bright ruby. High-pitched aromas of red- and blackcurrant slowly give way to deeper plum and smoky minerals. Lively red and dark berry preserve flavors are impressively concentrated, with cured meat and graphite nuances contributing complexity. The plummy quality gains strength with air and clings to the long, juicy finish. I'd enjoy this on the young side, for its lush fruit. (Boutique Wine Collection, Philadelphia, PA)

88 Points | Wine Spectator

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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