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89 Points | Stephen Tanzer's IWC - May/June 2010
($22) Yellow-gold. Candied pit fruits and flowers on the nose, with subtle anise and spun sugar nuances. Sappy, sweet, straightforward nectarine and candied apple flavors show a touch of warmth on the back half and provide good palate coverage. This already accessible, fleshy wine finishes with very good cling and a resonating note of mango.