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92 Points | Stephen Tanzer's IWC - January/February 2014
Bright ruby-red. Vibrant red and dark berry scents are complemented by notes of garrigue, woodsmoke and dark chocolate. Rich and expansive but energetic as well, offering sweet blackberry and cherry compote flavors and a touch of licorice. Shows the heft of the vintage but comes off as lively on the long, spicy, smoky finish.
93 Points | Robert Parker's The Wine Advocate
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228 Member RatingsAverage Member Rating: 4.12 out of 5 stars