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About Alban Vineyards
John Alban makes some of the most aromatically complex and explosively rich wines in the New World from traditional Rhone varieties. Since 1989 he’s worked entirely with fruit from his own superb clonal material, planted on chalk-rich hillside vineyards in Edna Valley.
94 Points | Stephen Tanzer's IWC - November/December 2011
Inky purple. Black and blue fruits on the nose and in the mouth, with smoke and Indian spice nuances adding complexity. Densely packed and forceful, with building notes of candied licorice and mocha. This very rich, seamless wine shows very good energy in the mid-palate. A candied violet quality comes up on the finish, which clings with impressive tenacity.