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About Arrowood Vineyards and Winery
Chardonnay and Cabernet are the most important varieties from a commercial standpoint at Arrowood, but the Viogniers and unusually rich barrel-aged Pinot Blanc have been consistently excellent for many years...
92 Points | International Wine Cellar , May/June 2011
Inky ruby. Sexy aromas of cherry-cola, cassis, cocoa powder and vanilla Round, dense and palate-staining, with a firm backbone to the sweet, chewy flavors of dark berry preserves, bitter cherry, menthol and minerals. The deep, spicy dark fruit qualities carry through the very long, assertive finish, which features suave, integrated tannins and a hint of candied flowers. This unfined and unfiltered wine spent 30 months in barrels, most of them French.