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2007 Celler Mas Doix Costers de Vinyes Velles Priorato
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93 Points | Stephen Tanzer's IWC - November/December 2010

($125; 50% carinena, 48% garnacha and 2% merlot) Vivid ruby. Extremely fresh, expansive aromas of raspberry, candied rose, Asian spices and minerals. Pure and mineral-driven, with sweet red fruit flavors and a lashing of minerality that adds lift and clarity. The floral and spice notes resonate on a very long, juicy, incisive finish, which also features a touch of white pepper. This was aged in 100% new French oak, but I barely detected it. The importer says most of these vines were planted in 1912. (Eric Solomon Selections, Charlotte, NC)

95 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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