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90(+?) Points | International Wine Cellar , November/December 2010
($45) Dark red. Deeply pitched aromas of potpourri spices, meat, cocoa powder, mocha and sweet earth, with a hint of flowers. Supple, dusty and classically dry, with very dark flavors of licorice, baker's chocolate, spices and minerals. Finishes with dusty, firm tannins. Not a fruity style but this needs time to express itself.