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88 Points | Stephen Tanzer's IWC - November/December 2009
($26; all in stainless steel; 14.5% alcohol) Bright ruby-red. Liqueur-like aromas of crushed wild blackberry and tar. Fat, dense, sweet and very ripe, with a distinctly sauvage aspect of truffle and game. Has the quality of a fruit liqueur but there's enough acidity here to support the wine's high alcohol. Finishes with dusty tannins and a flavor of cherries macerated in alcohol.