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About Didier Dagueneau
Before he passed away in a tragic, small aircraft accident in September 2008, Didier Dagueneau built a reputation as the(italicize) cult producer of the Loire Valley. The reason? Densely concentrated and powerful wines of compelling originality.
93 Points | International Wine Cellar , March/April 2010
($91) Light greenish-gold color. Complex, ripe aromas of citrus fruits, mango, smoky minerals and dried flowers. Broad, fat and strikingly powerful, with underlying minerality giving spine to the sweet orange and mineral flavors. Gains flesh and power with air and finishes with a whiplash of dusty minerals.