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2007 Vietti Barbera d'Alba Tre Vigne
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3.5 average rating 2 ratingsrate it
Expert Ratings
ST 89
WS 88
RP 90

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Expert Reviews

89 Points | International Wine Cellar , November/December 2009

($25) Bright red-ruby. Vibrant aromas of dark berries, bitter chocolate and minerals. Sweet and juicy, with lovely berry flavors intensified by brisk acidity. The note of bitter chocolate follows through in the mouth. I like the combination of texture and cut here. Tasty already but there's no rush to drink this.

88 Points | Wine Spectator
90 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Barbera

Piedmont may be famous for its Nebbiolo-based wines, Barolo and Barbaresco, but the inhabitants of this region in Northwest Italy don't drink these big, tannic wines on an everyday basis. When it comes to a weekday dinner's accompaniment, they usually turn to Barbera (when not drinking the other everyday wine of the region, Dolcetto.) With this in mind, it's no surprise that...
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