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92(+?) Points | Stephen Tanzer's IWC - May/June 2010
($32) Light, bright gold. Talc, orange zest, pear and white flowers on the nose, plus a touch of pungent herbs. Tangy, finely wrought citrus flavors are given heft by notes of floral honey and bitter pear skin, with a hint of tarragon on the back half. Slow to unfold, finishing with excellent finishing clarity, lift and mineral-driven persistence. No way I'd be drinking this anytime soon.