Label Image
2008 Domaine William Fevre Chablis Bougros
Out of Stock
4.0 average rating 1 ratingrate it
Expert Ratings
ST
 93
WS
 92
RP
 94
read the reviews

Begin Your Search


WineAccess Travel Log


Read stories from the world's greatest wine trails.

Product Details

Place Image
About Domaine William Fevre

Fevre was once good. Now it's great. In fact, the improvement of this house is one of the most exciting developments in Chablis in the past 20 years. The ownership of the Henriot family of Champagne, which also owns Bouchard Père et Fils in Beaune, has resulted in a striking transformation.

Read more about Domaine William Fevre »

2008 Domaine William Fevre Chablis Bougros

Producer: Domaine William Fevre
Style: White Wine
Grape Type: Chardonnay
Origin: France
Region: Burgundy
Appellation: Chablis

Expert Reviews

93 Points | Stephen Tanzer's IWC - July/August 2010

($69) Good pale yellow. Restrained aromas of fresh apricot, pineapple and spices; showed riper stone fruit notes as it opened in the glass. Sweet, tactile and elegantly styled, with strong acids framing and lifting the intense peach flavor. Already boasts a lovely fat texture and considerable pliancy but this wine really needs three or four years to express itself.

92 Points | Wine Spectator
94 Points | Robert Parker's The Wine Advocate

Member Ratings

Your Rating & Review
1 Member Rating
Average Member Rating:
4.0 out of 5 stars
     
5 stars
 
(0)
     
4 stars
 
(1)
     
3 stars
 
(0)
     
2 stars
 
(0)
     
1 stars
 
(0)
     

Explore

Domaine Pinson, Chablis
About Chablis

Wine lovers who have come to think of Chardonnay as weighty and thick will find Chablis a revelation. When grown in the cool clay-and-chalk soils around the sleepy town of Chablis, at the northern reach of Burgundy, Chardonnay is transformed into one of the world's most cerebral and distinctive white wines. With its brisk...
Read More »

Varietal Image
Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
Read More »