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93 Points | International Wine Cellar , January/February 2010
(auction wine) Fruit-driven aromas of white peach and apricot, lifted by a floral element and a hint of spicy botrytis. The rich, creamy, sweet tropical fruits and bracing minerality provide an excellent framework on the palate. An auslese in its depth, concentration and complexity, this spatlese remains bright and vibrant on its long, spicy finish. One of the stars of the vintage.