France is the fountainhead of the grape varieties most craved by
North American wine drinkers: Cabernet Sauvignon, Merlot, Pinot Noir,
Syrah, Chardonnay, and Sauvignon Blanc. In fact, these grapes are widely
referred to as "international" varieties because they have been planted and
imitated all over the world. Read More »
Like its conventional blending partner Marsanne, Roussane is most frequently associated with the northern Rhone Valley. It joins Marsanne as the only white varieties grown in the appellations of St. Joseph, Hermitage, and Crozes-Hermitage. When blended, these two varieties produce rich, full-bodied white wines that reach their finest expression in... Read More »
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