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2008 Domaine Bott-Geyl Pinot Gris Sonnenglanz
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92 Points | Stephen Tanzer's IWC - November/December 2010

($41; 14% alcohol, 36 g/l r.s. and 7.8 acidity) Golden yellow color. Very ripe, high-toned aromas of orange peel, honey and spiced tea. Suave and silky on entry, then lush, rich and deep in the middle, with sneaky acidity and a saline quality giving shape to the apricot and honey flavors. Plenty of sweetness here but not at all cloying. Finishes smooth and long, with noteworthy energy. Classic rich pinot gris with some botrytis character.

89 Points | Robert Parker's The Wine Advocate

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Albert Hertz, Eguisheim
About Alsace

Alsace has been almost pathologically ignored by the American wine-drinking public for generations--a real mystery in light of the great number of juicy, pure wines produced in this picture-postcard region of northeastern France.
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Pinot Gris (aka Pinot Grigio)

Pinot Gris, called Pinot Grigio in Italy, is a noble variety that, unfortunately, doesn't always produce highly refined wine. At its best, in Alsace, where it's usually called Tokay Pinot Gris, the wines are extremely rich and honeyed, in either...
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