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90 Points | International Wine Cellar , January/February 2010
($60) Light, bright gold. High-pitched floral and citrus aromas are complicated by notes of ginger and baking spices. The palate offers tangy lemon and orange flavors with a deeper note of peach pit. Less exotic than many Condrieus, finishing with strong cut and impressive clarity. This wine was raised in 60% older barriques and 40% stainless steel tank.