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90 Points | Stephen Tanzer's IWC - May/June 2010
($19) Light gold with a hint of green. Pear, peach, floral honey and mint on the nose. Lush, gently sweet pit fruit and melon flavors are complemented by succulent herbs and bitter orange pith. Nicely melds sweetness and nervosite and finishes with good clarity and a clinging note of orange zest. I'd serve this with a not-so-spicy Thai fish or chicken dish.
89 Points | Wine Spectator
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4 Member RatingsAverage Member Rating: 4.5 out of 5 stars