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About Clos de la Roilette
Clos de la Roilette bottles Gamay from 12 hectares of Fleurie's best parcels as well as a hectare in Brouilly. Since 1984, Alain Coudert has been the winemaker here, producing some of the most concentrated and weighty wines of Fleurie.
90 Points | Stephen Tanzer's IWC - November 2009
($22) Bright ruby. Exotically perfumed bouquet of black raspberry, smoky minerals and apricot. Firm, tightly wound red and dark berry flavors are underscored by zesty minerality and pick up a note of rose with air. A lively, impressively pure wine that offers immediate fruit-driven appeal and energy.
89 Points | Robert Parker's The Wine Advocate
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3 Member RatingsAverage Member Rating: 3.0 out of 5 stars