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93 Points | International Wine Cellar , September/October 2009
($60) Light yellow-gold. Potent aromas of pit fruits, lemon custard and smoky lees, with sexy floral and mineral qualities gaining strength with air. Juicy, deeply concentrated peach and citrus flavors stain the palate and pick up notes of honey and sweet butter on the back end. The mineral note resonates strongly on the long, sappy, sharply focused finish. This wine saw no wood and aged on its lees for four years. (Eric Solomon Selections, Charlotte, NC)