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2008 Icardi Barbera d'Asti Tabarin
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Expert Ratings
ST
 87
WS
 89
RP
 88
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Expert Reviews

87 Points | Stephen Tanzer's IWC - March 2010

($15) Bright medium red. Slightly reduced nose hints at medicinal strawberry and a lightly dusty quality. The musky, reduced quality carries through in the mouth, with the result that the wine's sweet red berry flavors seem a bit indistinct today. This fairly creamy and easygoing wine comes across as a bit rustic and in need of more lift. (Vinifera Imports, Ronkonkoma NY)

89 Points | Wine Spectator
88 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Barbera

Piedmont may be famous for its Nebbiolo-based wines, Barolo and Barbaresco, but the inhabitants of this region in Northwest Italy don't drink these big, tannic wines on an everyday basis. When it comes to a weekday dinner's accompaniment, they usually turn to Barbera (when not drinking the other everyday wine of the region, Dolcetto.) With this in mind, it's no surprise that...
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