Producer: Marcarini Style: Red Wine Grape Type:Dolcetto Origin:Italy Region:Piedmont
Expert Reviews
88 Points | International Wine Cellar , March 2010
($17) Bright ruby-red. Aromas of black cherry and bitter chocolate are lifted by a cool minty nuance. Sappy, juicy and energetic, with an inky, slightly tanky quality to its black cherry fruit. Bright acidity gives this immediate drinkability. Finishes with an almost decadent note of melted chocolate and a suggestion of dusty tannins.
Italy, like France, offers a world of wine styles within a single country: dry
Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap
and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern
style; structured, powerful reds capable of long aging in bottle; sparkling wines;
sweet wines and dessert wines. Read More »
With Barbera, Dolcetto is one of the two "everyday" wines of the Piedmont region in Italy. While the most favorable growing sites here are reserved for Barolo and Barbaresco, winemakers plant Dolcetto widely where the temperamental Nebbiolo grape doesn't thrive. As Dolcetto is not made to age, but rather intended for more immediate consumption... Read More »
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