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2003 Costanti Brunello di Montalcino (in magnum)
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 93
WS
 91
RP
 93
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About Costanti

When Andrea Costanti took over the family business from his Uncle Emilio in 1983, he had big shoes to fill—the Costantis have been one of the premier wine families in Montalcino since the 1500s. Costanti proved more than up to the challenge, however, and today, produces complex, aromatic Brunellos, plus the Super Tuscan Vermiglio.

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2003 Costanti Brunello di Montalcino (in magnum)

Producer: Costanti
Style: Red Wine
Grape Type: Sangiovese
Origin: Italy
Region: Tuscany

Expert Reviews

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93 Points | Stephen Tanzer's IWC - July/August 2008

($87) Good bright, medium red. Complex nose offers redcurrant, dried flowers, leather and minerals. Velvety and pliant in texture, with a lovely restrained sweetness to the berry, spice and floral flavors. Wonderfully spherical, balanced wine with no hard edges. Offers an impression of volume without weight and spreads out subtly to saturate the palate. The tannins are sweet and fine. (Empson U.S.A., Alexandria, VA)

91 Points | Wine Spectator
93 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Sangiovese

The trademark of wines from Tuscany, and especially those from the region of Chianti, was once the fiasco. This straw-colored flask may carry associations of lengthy rustic meals out on the portico of a villa in the Tuscan countryside, but this romantic reverie must be interrupted with a burst of reality...
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