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88 Points | Stephen Tanzer's IWC - May/June 2010
($20) Pungent pineapple and grapefruit on the rather tropical nose. Spicy pineapple fruit shows a slight sweetness but is nicely lifted by a floral nuance. Good texture and freshness. This comes from Ed Sbragia's coolest site (these vines date back to 1985). Owing to the wine's low pH of 3.0 and bracing 8 grams per liter of acidity, Sbragia left 5 grams of residual sugar.