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2009 Chateau Dauzac Margaux
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89 Points | Stephen Tanzer's IWC - July/August 2012

Deep ruby-red.  Musky aromas of black raspberry and leather reminded me a bit of syrah.  Deep, rich and energetic, in a rather extractive style, with sweet black fruit flavors joined by chewy, slightly drying (oak-driven) tannins on the back end.  This fairly large-scaled Margaux should provide early pleasure.

91 Points | Wine Spectator
92 Points | Robert Parker's The Wine Advocate

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Bordeaux is the planet's largest source of fine wine, the model for Cabernet Sauvignon- and Merlot-based wines around the globe. Bordeaux wines are considered by many wine connoisseurs to be the world's greatest reds.

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