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88 Points | International Wine Cellar , November/December 2010
($9; 70% monastrell and 30% syrah) Opaque ruby. Scents of cherry pit and licorice, with floral and spice notes that come up with aeration. Bright and spicy in the mouth, offering gently sweet cassis, blackberry flavors and good spine. Dusty tannins add shape to a spicy, black-fruit finish. More serious than the organic version but an equally great value.
87 Points | Robert Parker's The Wine Advocate
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2 Member RatingsAverage Member Rating: 3.5 out of 5 stars