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2005 Stella di Campalto Brunello di Montalcino
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94 Points | Stephen Tanzer's IWC - July 2010

Bright, moderately saturated red. Flamboyant a r omas of red cherry reduction, cassis, sandalwood, sweet spices and rose petal. Amazingly velvety on entry, with the rich, dense flavors of superripe red cherry, sweet licorice and truffle giving an almost unctuous mouth feel. The long and creamy-smooth lasts for minutes. A great Brunello and one of my early picks for wine of the vintage. (Polaner Selections, Mt. Kisco NY)

94 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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The trademark of wines from Tuscany, and especially those from the region of Chianti, was once the fiasco. This straw-colored flask may carry associations of lengthy rustic meals out on the portico of a villa in the Tuscan countryside, but this romantic reverie must be interrupted with a burst of reality...
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