Begin Your Search
Other Wines from this Producer and Vintage
WineAccess Travel Log
Read stories from the world's greatest wine trails.
More About This Wine
About Penner-Ash Wine Cellars
Nestled between the Chehalem Mountains and the Red Hills of Dundee, Penner-Ash’s picturesque winery sits on an 80 acre estate, 15 of which is planted to Pinot Noir. The M.O. around here is rich, assertive Pinot that nicely balances freshness and palate impact. One would have to look no further than the Estate Dussin Vineyard Pinot Noir to understand what we mean.
93 Points | International Wine Cellar , July/August 2010
($60) Vivid ruby. A drop-dead sexy bouquet of intense red and dark berry preserves, incense and potpourri, along with a suggestion of spicecake. Lush, palate-coating black raspberry and cherry compote flavors are braced by tangy acidity and framed by velvety tannins. Vibrant and penetrating pinot, with excellent finishing clarity and spicy persistence. These vines are quite young, having been planted in 2003, according to Lynn Penner-Ash.