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2006 Cerbaiona Brunello di Montalcino
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ST 95(+?)
RP 98

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2006 Cerbaiona Brunello di Montalcino

Producer: Cerbaiona
Style: Red Wine
Grape Type: Sangiovese
Origin: Italy
Region: Tuscany

Expert Reviews

95(+?) Points | International Wine Cellar , July/August 2011

Bright medium red.  Explosive aromas of crushed red cherry, raspberry, exotic flowers, minerals and incense.  Like liquid silk in the mouth, with penetrating floral perfume and lift thanks to strong acidity.  Wonderfully floral, gripping sangiovese with intense sour cherry and raspberry fruit carrying through to the juicy, extremely long finish.  Reminiscent of a top Chambolle-Musigny, and built to reward aging.

98 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Sangiovese

The trademark of wines from Tuscany, and especially those from the region of Chianti, was once the fiasco. This straw-colored flask may carry associations of lengthy rustic meals out on the portico of a villa in the Tuscan countryside, but this romantic reverie must be interrupted with a burst of reality...
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