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2004 CVNE (Cune) Imperial Rioja Gran Reserva
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ST
 93
 RP
  92+
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Expert Reviews

93 Points | International Wine Cellar , September/October 2012

(mostly tempranillo, with graciano and mazuelo, aged for 24 months in French and American oak):  Bright-rimmed ruby-red.  Heady red and dark berry aromas are complicated by notes of mocha, Indian spices and vanillin oak, with a potent floral quality.  Stains the palate with sweet cherry and mulberry flavors, picking up anise, cola and vanilla bean accents that build with air.  Supple, sweet and expansive on the finish, which leaves smoke and cherry pastry notes behind.

92+ Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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Tempranillo

Tempranillo, arguably the most famous of Spain's native grapes, is a vibrant, aromatic varietal that offers spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency-- Tempranillo thrives even with a short growing season. The varietal is at its best in...
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