2006 Palmina Nebbiolo Santa Barbara County
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2006 Palmina Nebbiolo Santa Barbara County
Producer: Palmina
Style: Red Wine
Grape Type: Nebbiolo
Origin: California
Region: Central Coast
Appellation: Santa Barbara
91 Points | International Wine Cellar , November/December 2010
($30) Medium red, with an amber rim. Redcurrant, dried cherry and herbs on the nose, with sexy floral notes coming out with aeration. Smells and tastes like a high-altitude Piemonte wine, such as Carema, with impressive clarity, satiny texture and suave spiciness. The floral quality carries through a long, sweet, tangy finish. I really like this wine's lightness of touch and precision.
