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2009 Georges Duboeuf Julienas Chateau des Capitans
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Expert Ratings
ST 87
WS 88
RP 89

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Expert Reviews

87 Points | International Wine Cellar , February 2011

Vivid ruby.  Wild strawberry and raspberry aromas show good freshness and energy.  Tangy red fruits and blood orange on the palate, with a seamless, silky texture and good clarity.  Becomes sweeter with aeration, putting on weight as well.  Juicy, almost jammy on the finish, which features a suggestion of white pepper.

88 Points | Wine Spectator
89 Points | Robert Parker's The Wine Advocate

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Beaujolais
About Beaujolais

Made from the Gamay grape, the red wines of Beaujolais are mostly exuberantly fruity and brisk wines that are often served lightly chilled for added refreshment. There is also a small amount of white Beaujolais, made from Chardonnay, but little of this is exported to the U.S. Today, the overwhelming majority of Beaujolais production is controlled by negociants, of whom Georges Duboeuf is the undisputed king.


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Gamay

Gamay is the primary grape of Beaujolais, a region administratively considered part of the Burgundy wine growing region, but one that has a climate closer to that of the Rhone. Wine produced here appears in your glass in essentially three forms: Nouveau, Beaujolais Villages, and Cru Beaujolais.
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