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About Domaine Dujac
The story of Domaine Dujac began with the ambition of Jacques Seysses, the son of a biscuit manufacturer. Jacques never wanted to follow in his father's footsteps, however; his sights were set on making wine.
96 Points | International Wine Cellar , March/April 2012
Good deep red. Pure, vibrant nose combines raspberry, dried flowers, smoky minerality and exotic spices. Like liquid velvet in the mouth; showing great density and depth and superb energy too. This is at another level of concentration. This wonderfully sweet, minerally Chambertin saturates every square millimeter of the palate with flavor and builds inexorably. Accessible now owing to its sheer textural richness, but will be even better in 12 years.