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2009 Conreria d'Scala Dei Les Brugueres Priorat Blanco

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92 Points | Stephen Tanzer's IWC - November/December 2010

($30; 100% garnacha blanca) Light gold. Bright, spicy aromas of pear, lemon curd, honey and toasty lees. Concentrated, tactile and dense, with spicy lift to its flavors of white fruit and candied flowers. A chewy, mineral-driven wine, showing the richness of old vines, reportedly more than a century old. Finishes bright and long, echoing the lemon and pear notes. This wine's blend of depth and energy is intriguing. (Eric Solomon Selections, Charlotte, NC)

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Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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