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91 Points | Stephen Tanzer's IWC - November/December 2011
(roughly two-thirds viura and one-third malvasia): Bright, green-tinged gold. Precise, complex aromas of lemon zest, minerals and toasty lees. Deeply pitched but lithe, with racy citrus and mineral flavors complemented by white flowers and peppery spices. A very fresh, incisive midweight that shows no excess fat and finishes with excellent clarity and lingering minerality.