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2009 The Ojai Vineyard Sauvignon Blanc McGinley Vineyard Santa Ynez Valley
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90 Points | Stephen Tanzer's IWC - November/December 2010

($28) Light, greenish gold. Spicy grapefruit and green apple scents are complicated by white pepper and herbs. Lively and powerful on the attack, then relatively sweet and open in the mid-palate, offering juicy citrus and succulent herb flavors and sneaky spiciness. Finishes with solid grip and a whiplash of dense citrus fruit. Tolmach said that the crop this year was very low, which no doubt accounts for this wine's flavor intensity.

89 Points | Robert Parker's The Wine Advocate

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Sauvignon Blanc

For all of its name recognition and reputation for high-quality plantings and bottlings, Sauvignon Blanc has never been represented in lists or discussions of the spectacular wines of the world. But just because wines made from Sauvignon Blanc are rarely crafted for extended cellaring and don't command staggering sums in international auctions doesn't mean that...

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