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2009 Josmeyer Riesling Brand
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Expert Ratings
ST
 90
WS
 91
RP
 89
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Product Details

Albert Hertz, Eguisheim
About Josmeyer

Current proprietor, Jean Meyer, is a well-known gourmand whose wines are among the most food-friendly of Alsace: vibrant, crisp and light on their feet.

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2009 Josmeyer Riesling Brand

Producer: Josmeyer
Style: White Wine
Grape Type: Riesling
Origin: France
Region: Alsace

Expert Reviews

90 Points | International Wine Cellar , November/December 2010

($90; 3.5 g/l r.s. and 6.5 acidity) Bright yellow. Aromas of grapefruit peel, white stone fruits, violet and white pepper are fine and high-pitched for the vintage. Supple, silky and nicely dry on entry, then strong lemony acidity lifts the middle palate and extends the finish. For the year, the tongue-dusting finish is authoritative and demanding-but then this is grand cru.

91 Points | Wine Spectator
89 Points | Robert Parker's The Wine Advocate

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Albert Hertz, Eguisheim
About Alsace

Alsace has been almost pathologically ignored by the American wine-drinking public for generations--a real mystery in light of the great number of juicy, pure wines produced in this picture-postcard region of northeastern France.
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Riesling

The Riesling grape may scare away some wine novices. In Germany, where the grape reaches its finest expression, labels hew to a rigid, abstruse set of classifications, leaving newcomers with little idea what they may be looking at. Furthermore, many wine drinkers' early experiences with sweet wines from Germany (think Blue Nun), have not been especially rewarding. We say that it's your loss if you continue to fear the...
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