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2006 Sandrone Barolo Cannubi Boschis (in double magnum)
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Expert Ratings
ST
 96
WS
 95
RP
 97
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Expert Reviews

96 Points | International Wine Cellar , November/December 2009

Good deep red. Knockout, wonderfully expressive nose combines dark raspberry, musky coffee, mocha and underbrush. Big, rich, powerful and classically dry, with a strong brown spice component currently dominating the mouth. But this is utterly spherical and seamless from day one. The extremely long finish dusts the palate with fine tannins. A rather elegant and silky wine that nonetheless displays the power of this vintage.

95 Points | Wine Spectator
97 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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