After California, New York is the second-largest producer of wine in the U.S. It's home to 4 wine growing regions and 8 different appellations. Each of New York's wine regions has a distinct climate and is known for a particular style of New York wine.
The Riesling grape may scare away some wine novices. In Germany, where the grape reaches its finest expression, labels hew to a rigid, abstruse set of classifications, leaving newcomers with little idea what they may be looking at. Furthermore, many wine drinkers' early experiences with sweet wines from Germany (think Blue Nun), have not been especially rewarding. We say that it's your loss if you continue to fear the... Read More »
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