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93-95 Points | Stephen Tanzer's IWC - March/April 2011
Glass-staining ruby. A highly perfumed, seductive bouquet displays dark berry preserves, gingerbread, licorice and apricot, heightened by an assertive floral quality. Broad, palate-staining black raspberry and cassis flavors are lifted by a tangy mineral note and complicated by floral and Asian spice qualities. Benefits from aeration and offers an intriguing interplay of richness and vivacity. The long, sweet finish echoes the floral and spice notes and shows no rough edges. This is 100% grenache, from vines planted in the late 1800s and from a yield that was reportedly under 10 hl/ha.