91 Points | International Wine Cellar , January/February 2011
Greenish straw. Emphatic, mineral-laced aromas of tangerine, peach and melon, with a hint of white flowers. Sappy and palate-staining, with a suave blend of power and vivacity enhancing its orchard fruit and citrus flavors. Finishes with very good clarity and a lingering note of honeydew. This is already delicious.
Along with Bordeaux and Burgundy, Rhone Valley wines are some of the world's greatest red wines. But keep in mind that the Rhone Valley is really two distinct regions. The Northern Rhone produces powerful, aromatically complex ... Read More »
Emerging from the tiny appellation of Condrieu in the northern Rhone, Viognier has become a rising star in California vineyards, as our American palates have evolved to appreciate more aromatic white wines. Still, the most desired bottlings of Viognier continue to come from Condrieu, a region just south of the city of Lyon. Centuries of cultivation here have taught producers how to... Read More »
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