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98 Points | Stephen Tanzer's IWC - January/February 2011
Rich gold. Expansive aromas of glazed pineapple, nut oils and lime drown in noble botrytis. Rich, dense tropical fruit flavors show a honeyed texture, with vibrancy provided by subtle acidity and salty mineral layers. Mineral accents spice the extremely long finish. One of the finest wines of the vintage.