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93(+?) Points | Stephen Tanzer's IWC - March/April 2012
Opaque ruby. Exotic, highly perfumed aromas of candied dark berries, Moroccan spices, cola and dried violet. Intense, mineral-driven blackberry and cassis flavors pack a serious punch and become sweeter with air. Vibrant mineral and spice notes add lift to the very long, focused, youthfully taut finish. This wine should reward at least a decade of patience.