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94 Points | International Wine Cellar , January/February 2011
Deep golden yellow. Rich melon, acacia honey and smoked almonds dominate the nose, along with a hint of brown spice botrytis. Deep, rich, concentrated pineapple fruit currently overpowers the wine's subtle acidity, which will only begin to surface as it ages. Caramelized peach with a touch of citrus fruit enlivens and cleanses the palate on the very long, pure finish. Excellent potential.