Label Image
2008 Paitin di Pasquero Elia Barbera d'Alba Superiore Campolive
Out of Stock
4.33 average rating 6 ratingsrate it
Expert Ratings

Begin Your Search

WineAccess Travel Log

Read stories from the world's greatest wine trails.

Expert Reviews

88 Points | Wine Spectator
90-92 Points | Robert Parker's The Wine Advocate

Member Ratings

Your Rating & Review
6 Member Ratings
Average Member Rating:
4.33 out of 5 stars
5 stars
4 stars
3 stars
2 stars
1 stars


Place Image
About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
Read More »

Varietal Image

Piedmont may be famous for its Nebbiolo-based wines, Barolo and Barbaresco, but the inhabitants of this region in Northwest Italy don't drink these big, tannic wines on an everyday basis. When it comes to a weekday dinner's accompaniment, they usually turn to Barbera (when not drinking the other everyday wine of the region, Dolcetto.) With this in mind, it's no surprise that...
Read More »