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2009 Tardieu-Laurent Chateauneuf-du-Pape
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Expert Reviews

91 Points | Stephen Tanzer's IWC - January/February 2012

(made from 80% grenache and 20% syrah):  Glass-staining ruby.  Red and dark berries on the fragrant, spice-accented nose.  Broad, palate-coating and supple in texture, with very good intensity to its black raspberry and bitter chocolate flavors.  A floral pastille note gains strength with air and clings on a long, sappy and focused finish.

88-90+ Points | Robert Parker's The Wine Advocate

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Hundred-year-old vines at Domaine La Barroche
About Chateauneuf du Pape

The Rhone's Chateauneuf du Pape has been one of the hottest categories of the new millennium in the American market, thanks in equal part to the nearly candied ripeness and full-bodied, chewy texture of these wines and to an unprecedented string of four consecutive very good to outstanding vintages between 1998 and 2001.
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